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Sunday, April 28, 2013
Quinoa and Roasted Beet Salad (and a Giveaway)
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This is the second time in my adult life that beets have found their way into my kitchen. The last time these purple-ish red veggies cros...
Sunday, April 21, 2013
Jamaican Jerk Pulled Pork Sandwich
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I looooove me a good sandwich. They're versatile. They're portable. Often, they contain a portion from each of the food groups......
Monday, April 15, 2013
Curry Tofu Hummus
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Did you know that April is National Soy Foods Month ? Neither did I. Until recently. My friends over at FoodieBlogRoll hooked...
1 comment:
Saturday, April 6, 2013
Flattered Breasts - 50 Shades of Chicken
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Ok, so the picture doesn't quite capture the "moment" as depicted in the cookbook, 50 Shades of Chicken. I really need to...
4 comments:
Wednesday, March 27, 2013
Potage Parmentier - Leek and Potato Soup
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Yesterday my daughter brought home a leek. A very large leek. My mind instantly went to an amazing Julia Child recipe: Potage Celestine ....
1 comment:
Sunday, March 24, 2013
Thighs Spread Wide - Fifty Shades of Chicken
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Thighs Spread Wide - Roasted Chicken Thighs with Mushrooms There are some books you can't NOT buy. Fifty Shades of Chicken, a parod...
5 comments:
Saturday, March 16, 2013
Pistachio Muffins
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I love pistachios. Actually, I love most nuts (this is not a reflection of my personality). Out of all the nuts out there, I wonder why...
3 comments:
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