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Monday, February 28, 2011
Tuscan Bean and Tomato Soup
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The other day when I made my Reuben Style Roll , I told you I'd share with you all, what I served with it...and here it is! An Irish ...
7 comments:
Tuesday, February 22, 2011
Reuben Style Roll
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I've had more than my fair share of bad food days lately. Homemade pasta (sore arms and all) that ended up in the trash, stir fried bee...
13 comments:
Saturday, February 19, 2011
Garlic Pepper Chicken
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If you love garlic, raise your hand If you love heat, raise your hand If you love quick, raise your hand If you love easy, raise your ha...
6 comments:
Monday, February 14, 2011
Buttermilk Bread
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Things are not always as they seem. Don't judge a book by it's cover. Not just another pretty face.... Yes, these are some of...
27 comments:
Wednesday, February 9, 2011
Tandori Spiced Chicken
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Take a look at that chicken! Full of flavor and it's healthy and light and way good for you. About a week or so ago for some reason t...
8 comments:
Saturday, February 5, 2011
Shrooms and Weed
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I fed it to my children. As well as the children of others. Without guilt. Or fear. Any trepidations were from the unknown of whether it wo...
8 comments:
Saturday, January 29, 2011
Supremes de Volaille Archiduc
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Only a handful of unassuming ingredients and this has got to be the best chicken I have ever had in my life! Julia Child once again amaze...
8 comments:
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